Marc and Susan Serrao opened Oakmont Bakery in 1988, establishing themselves as the towns only full service retail bakery. They began with 1,200 square feet, 2 children and a big dream. Since then, their space has dramatically expanded to over 8,500 square feet, making Oakmont Bakery among the largest retail bakeries in America, their family has more than doubled, adding 3 more children, and their dream of owning a successful business that will serve as their families business for generations to come has been realized.
The bakery was established on firm Christian beliefs and an absolute dedication to excellence and integrity in all areas. Marc and Susan attribute their success first to their strong faith in God, and then to their superior product, hard working staff and loyal customers, for all of whom they are deeply grateful.
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